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Secretly Spanish

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Appetizers

Crostini – goats cheese and roasted red pepper on toasted crostini
Three Bean Salad – three beans and wild rice salad topped with an olive oil and lemon vinaigrette
Cucumber & Coriander Gazpacho – a cold classic Spanish soup


Main Dishes & Accompaniments

Green Salad – mixed green leaves and cucumber with an olive oil dressing
Albondigas – minced beef meatballs baked in a tomato sauce
Creamy Chicken – chicken breast in a cream sauce
Patatas Bravas – paprika spiced oven roasted potatoes
Jasmine Rice – steamed white rice with green peas and lemon


Dessert

Fruit Salad
Orange Chocolate Brownies[/vc_column_text][/vc_column][vc_column width=”1/2″][vc_single_image image=”2134″ img_size=”medium” alignment=”center”][vc_single_image image=”2137″ img_size=”medium” alignment=”center”][vc_column_text]

Starting at 20 Euros a person

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